In case you’re hungry for a hamburger various, strive making this casserole recipe for household dinner or a potluck gathering.
“Straight from my grandmother’s recipe assortment, this hamburger casserole is extremely comforting,” mentioned Jill Bauer, a Pennsylvania resident and meals and way of life professional behind JustJill.com.
“Whereas the title might say in any other case, it doesn’t style precisely like your all-American burger,” she mentioned. “As a substitute, it has a little bit of a Mexican aptitude due to the bitter cream, and it pairs completely with crescent rolls or bread, just like a delicious pasta dish.”
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Retailer in an hermetic container and pop into the freezer.
Tremendous Easy Hamburger Casserole by Jill Bauer
Makes 12 servings
Prep time: quarter-hour
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Substances
1 pound floor beef
1 chopped onion
1 clove garlic, minced
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2 (8-ounce) cans of tomato sauce
1 teaspoon salt
½ teaspoon pepper
½ bundle of medium egg noodles
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8 ounces bitter cream
16 ounces cottage cheese
1 cup mozzarella cheese, shredded
Instructions
1. Preheat oven to 350°F.
2. Add your floor beef to a pan and prepare dinner via. Drain extra liquid.
3. Add onion, garlic, tomato sauce, salt and pepper. Simmer for quarter-hour on low warmth.
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4. Cook dinner noodles and drain. Prepare the noodles on the underside of the casserole dish (sprayed with cooking spray). Pour within the meat sauce, bitter cream and cottage cheese earlier than mixing.
5. Prime with mozzarella cheese and bake uncovered at 350℉ for 20 to Half-hour or till bubbly.
6. Serve instantly or let cool and place within the freezer lined.
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This authentic recipe is owned by justjill.com and was shared with Fox Information Digital.